Lipid Science and Process Technologist in Hamburg bei Archer Daniels Midland Company

Archer Daniels Midland Company

Join our team at the Hamburg location as

R&D/Lipid Science and Process Technologist (m/f/d )

ADM unlocks the power of nature to enrich the quality of life. We’re a premier global human and animal nutrition company, delivering solutions today with an eye to the future. We’re blazing new trails in health and well-being as our scientists develop groundbreaking products to support healthier living. We’re a cutting-edge innovator leading the way to a new future of plant-based consumer and industrial solutions to replace petroleum-based products. We’re an unmatched agricultural supply chain manager and processor, providing food security by connecting local needs with global capabilities. And we’re a leader in sustainability, scaling across entire value chains to help decarbonize our industry and safeguard our planet. From the seed of the idea to the outcome of the solution, we give customers an edge in solving the nutritional and sustainability challenges of today and tomorrow.

Your Challenge
You are looking to drive your career in food science?
An exciting opportunity has arisen at our Lipid Science and Application EMEA team in Hamburg. Our aim is to facilitate the research and development of innovative vegetable oils and fats from raw materials all the way to application in finished products like confectionery, meat alternatives, fried goods and many others. The principal accountability of this position is to identify opportunities, manage and execute R&D/product development projects from idea to solution.

Your Responsibilities

Manage and execute lipid related research and development projects from idea to final reporting
Combine scientific insight with processing know-how to create novel products and overcome research challenges
Design and develop lipid solutions to serve current and future market trends
Independently develop and run laboratory experiments and pilot plant trials
Process and interpret results
Report and present research findings
Collaborate extensively with the international lipid science team to develop and implement new product developments, analytical methods, modification and refining technologies
Provide lipid science insights in cross-functional project teams to develop and create final consumer product concepts for the full ADM food portfolio

Job Description (Con't)

Your Profile

An academic degree in food science, food chemistry or food technology with prior work experience of at least 2 years in the food industry, preferably in a lipid production or research and development function
Knowledge of vegetable oils and fats, and related refining procedures, modification and application technologies
Hands-on style and service mentality
Fluent level of German and English
Excellent interpersonal and communication skills
Basic knowledge of project management
High dedication and self-motivation
Team player

Our Offer

An opportunity to greatly enhance your knowledge of food science and technology in one of the most fundamental ingredients in food
Challenging projects and a high level of personal responsibility
Room for innovative thinking and growth with the possibility to manage your own career path
A company culture that promotes continuous learning and diversity
Excellent career and development opportunities in a world leading nutrition company
An attractive remuneration package including a variety of social benefits

Learn more about ADM here or at www.adm.com.

We are proud to be an equal opportunity workplace and value diversity at our company. If you feel this job is for you, unlock your potential and apply now online informing us about your earliest possible entry date and salary expectation.

(By applying for this position, you agree to ADM’s privacy notice.)

ADM Hamburg AG - Research
Seehafenstraße 24 | D-21079 Hamburg

#LI-Hybrid

Ref ID

#LI-EMEA