Kitchen Crew, Berlin in Berlin bei Huuva

About Huuva

Huuva transforms local communities into culinary hubs, offering diverse dishes from top restaurants for convenient ordering. With a network of local kitchens, Huuva brings the global food scene to your doorstep, saving time, money, and the environment. Our advanced kitchen technology empowers chefs to prioritize quality and creativity, making us the most advanced kitchen platform ever created.

About the role

At Huuva, you will learn new food concepts and reinforce existing cooking skills. Once you have completed all the training and preparations for the kitchen, you will be part of a kitchen crew under the leadership of the Venue Manager. This position can be full-time or part-time. Minijob is also possible.

Your daily tasks will include preparing various dishes from multiple brands, ensuring high hygiene and quality standards, and carrying out tasks assigned by the Venue Manager. The more precise daily and weekly tasks include:

• Cooking food to order, finishing, packaging, and dispatching orders.

• Preparing food and backups according to the recipes

• Cleaning and dishwashing according to the SOPs and HACPP policies

• Maintaining a clean, orderly, and safe working environment (front and back of house)

• Working and moving with a sense of urgency

• Communication and reporting to the Venue Manager and other team members

• Other tasks, as appointed by the Venue Manager